Amazon está tardando más de lo normal. Seguimos consultando el precio y el peso.
HOSHANHO 6 Inch Kitchen Knife, Ultra Sharp Japanese Kitchen Utility Kn · Nortecito
AmazonHOSHANHO
HOSHANHO 6 Inch Kitchen Knife, Ultra Sharp Japanese Kitchen Utility Knife
4.7 de 5 estrellas, 614 calificaciones en Amazon4.7614 calificaciones en Amazon
US$59.99
Precio de Amazon, consultado hace un momento. Lo confirmamos al agregarlo y al pagar.
Puesto en Managua
desde US$71.34
MIA MGA
Con Envíos Pruebita (demo), aéreo y retiro en sucursal. Ya incluye envío y cargo de servicio.
Va a
1 lb para envíoEstimado con caja. Si pesa menos, te devolvemos la diferencia.
Llega en 4 a 10 díasDepende de la agencia que elijás al cotizar.
Cancelás gratis antes de la compraMientras no lo hayamos comprado en Amazon, te devolvemos todo.
Lo que dice la tienda
En inglés, tal como aparece en Amazon.
【6 Inch Small Kitchen Knife】This is a flexible, multipurpose kitchen knife. A smaller version of chef’s knife, it is lighter and more convenient to use, which is perfect for precision work such as slicing, paring but also be used for your daily kitchen tasks, chopping and mincing.
【Japanese Premium Steel】Japanese professional cooking knife with triple-stacked steel technology, forged with Japanese super 10Cr15CoMoV steel core. The utility knife's carbon content is about 0.3%, which provides exceptional strength, high hardness and durability.
【Super Sharp Edge】This ultra sharp utility knife forged through multiple processes, including vacuum heat treatment, nitrogen freezing, and expertly polished, rockwell hardness up to 60 HRC. The blade edges are carefully hand-sharpened to 15 degree per side for ultimate sharpness and incredible edge retention.
Ver todo lo que dice
【6 Inch Small Kitchen Knife】This is a flexible, multipurpose kitchen knife. A smaller version of chef’s knife, it is lighter and more convenient to use, which is perfect for precision work such as slicing, paring but also be used for your daily kitchen tasks, chopping and mincing.
【Japanese Premium Steel】Japanese professional cooking knife with triple-stacked steel technology, forged with Japanese super 10Cr15CoMoV steel core. The utility knife's carbon content is about 0.3%, which provides exceptional strength, high hardness and durability.
【Super Sharp Edge】This ultra sharp utility knife forged through multiple processes, including vacuum heat treatment, nitrogen freezing, and expertly polished, rockwell hardness up to 60 HRC. The blade edges are carefully hand-sharpened to 15 degree per side for ultimate sharpness and incredible edge retention.
【Ergonomic Handle】The paring knife blade is integrated with a ergonomic handle, forming a perfect ridge for a soft and comfortable grip. High-quality pakkawood handle is resistant to heat, cold, as well as corrosion, and will not deform or break after long-term use.
【Delicate Gift】The frosted blade, along with the clear wood grain on the handle, achieves the ultimate beauty and high-end taste. Very delicate appearance, a must-have gift for family or friends who love cooking, and a great holiday gift.